Cancer Alert!!
How often do you think someone diagnosed with cancer has heard these words from their oncologist?…….“Fortunately, there is a combination of medicinal plant extracts that have been clinically proven to…
How often do you think someone diagnosed with cancer has heard these words from their oncologist?…….“Fortunately, there is a combination of medicinal plant extracts that have been clinically proven to…
Dr. Lipton began his scientific career as a cell biologist. He received his Ph.D. Degree from the University of Virginia at Charlottesville before joining the Department of Anatomy at the University of Wisconsin’s School of Medicine in 1973. (more…)
Generally demonized as producing all kinds of unwanted health outcomes, natural soy is, in fact, another amazing weapon in the arsenal against cancer. As part of my personal holistic healing…
Health is not simply the absence of disease. Health is an active state. Your body has within it five health defense systems: angiogenesis, stem cells, the microbiome, DNA protection, and immunity. These systems are responsible for maintaining our health and resisting the regular hazards we all face everyday as part of ordinary life—and they heal us when disease inflicts damage in our body. (more…)
When the fall hits, we all think of flu season and ways to support our immunity. We often talk about increasing or boosting immunity but, like most of our biological systems, the immune system is tremendously complicated. Immune cells have to make difficult decisions from moment to moment. Is this a pathogen that needs to be eliminated, or a cell that must be preserved? If it is a pathogen, how do we fight it? (more…)
Watch Rob Verkerk’s Speaking Naturally interview with Sylvie Beljanski and Nathan Crane, the key organizers of the forthcoming Beljanski Integrative Cancer Conference in Jacksonville, Florida between 13 and 15 October. (more…)
Studies show you can lower your cancer risk simply by eating more cruciferous vegetables, the most common of which are broccoli, cauliflower, arugula, Brussel sprouts, kale, and cabbage. Eating more…